The regulation of agricultural biotechnology First Edition by Robert Eugene Evenson, Vittorio Santaniello – Ebook PDF Instant Download/Delivery: 978-0851997421, 0851997422
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Product details:
ISBN 10: 0851997422
ISBN 13: 978-0851997421
Author: Robert Eugene Evenson, Vittorio Santaniello
The regulatory systems in place prior to the development and expansion of agricultural biotechnology are still responding to this new form of technology. Such systems include trade law, intellectual property law, contract law, environmental regulations and biosafety regulations.
This book reviews these regulatory changes and consists of 24 chapters developed from papers presented at a conference of the International Consortium on Agricultural Biotechnology Research, held in Italy in July 2002. It primarily considers the relationship between these changes and innovation, market development and international trade.
Table of contents:
PART 1: INTRODUCTION AND OVERVIEW
1 Regulation of GM Crops: Shaping an International Regime
Robert L. Paarlberg, Raymond F. Hopkins and Lisa Ladewski
PART 2: EVOLVING REGULATION SYSTEMS
2 The Evolving GMO Food Trade Policy Debate: Towards a Global Regulatory Regime?
Philip Katz, Penny Macdonald and Gordon Mackenzie
3 International Proposals to Regulate Intellectual Property Rights in Plant Genetic Resources
Michael Blakeney
4 Genetically Engineered Food Labelling: Global Policy Polarization
Lydia Zepeda
5 Conflict and Consensus-building: International Commercial Policy and Agricultural Biotechnology
Jill E. Hobbs, William A. Kerr, J.D. Gaisford, Grant Isaac and Kurt K. Klein
6 The Rationale Behind WTO Agreements and Agricultural GMO Controversy
Roberto Esposti and Alessandro Sorrentino
7 Trade Restrictions on Genetically Engineered Foods: the Application of the TBT Agreement
Dirk Heumueller and Tim Josling
8 Environmental Liability and Research and Development in Biotechnology: a Real Options Approach
Odin Knudsen and Pasquale L. Scandizzo
9 Should the Public Sector Conduct Genomics R&D?
Anwar Naseem and James F. Oehmke
10 The Case for Differentiated Appropriability in Intellectual Property Rights for Plant Varieties
Frank van Tongeren and Derek Eaton
11 Biotechnology and Developing Countries: the Struggle over Intellectual Property Rights and Implications for Biodiversity Conservation
Ottavio Janni
12 Intellectual Property Strategy in the Context of Inter-organizational Relations: the Case of International Agricultural Research
Eran Binenbaum and Philip G. Pardey
PART 4: REGULATIONS, MARKET STRUCTURES AND INNOVATION
13 R&D Incentives for GM Seeds: Restricted Monopoly, Non-market Effects, and Regulation
Robert D. Weaver
14 Agricultural Biotech R&D Structure: Cyclical or Not?
James F. Oehmke, Christopher A. Wolf, Kellie C. Raper and Anwar Naseem
15 The Innovation System in Agro-food Biotechnology – is it European?
Klaus Menrad and Thomas Reiss
16 How Firm Characteristics Influence Innovative Activity in Agricultural Biotechnology
Cassandra Klotz-Ingram, David Schimmelpfennig, Anwar Naseem, John King and
Carl Pray
PART 5: REGULATION AND MARKET DEVELOPMENT
17 Dynamic Pricing of GM Crop Traits
Richard Perrin and Lilyan Fulginiti
18 Identity Preservation, Segregation and Traceability: Marketplace Features and Uses
Stuart Smyth and Peter W.B. Phillips
19 Segmentation of GMO and non-GMO Soybean Markets under Identity Preservation Costs and Government Price Supports
Troy G. Schmitz, Charles B. Moss and Andrew Schmitz
20 EU Traceability and the US Soybean Sector
Gregory K. Price, Fred Kuchler and Barry Krissoff
21 Segregation of Non-biotech Maize and Soybeans: Who Bears the Cost?
William Lin and D. Demey Johnson
PART 6: ECONOMIC IMPACTS
22 Future Impact of New Technologies: Three Scenarios, their Competence Gaps and Research Implications
Hanne Harmsen, Anne-Mette Sonne and Birger Boutrup Jensen
23 Ex Ante Welfare Effects of Agricultural Biotechnology in the European Union: the Case of Transgenic Herbicide Tolerant Sugarbeet
Matty Demont and Eric Tollens
24 The Economic Impacts of Agricultural Biotechnology on Intemational Trade, Consumers, and Producers: the Case of Maize and Soybeans in the USA
Andrew P. Barkley
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Tags: Robert Eugene Evenson, Vittorio Santaniello, The regulation, agricultural biotechnology


