Nutrition and the Eye Basic and Clinical Research Developments in Ophthalmology Vol 38 1st Edition by Albert Augustin ISBN 978-3805578387 3805578385
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Product details:
ISBN 10: 3805578385
ISBN 13: 978-3805578387
Author: Albert J. Augustin
This volume contains a basic research section focusing on the major compounds of nutrition and food supplements as well as a clinical research section providing up-to-date information on the results of recent clinical studies.
Written for clinicians as well as basic vision scientists, this volume is an essential contribution to the research activities, especially in eye diseases leading to blindness such as diabetic retinopathy and age-related macular degeneration.
Table of contents:
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List of Contributors
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Pretend
Augustin, A.J. (Karlsruhe) -
Introduction
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Chemopreventive Compounds in the Diet
Schreier, P. (Würzburg) -
Vitamin C, Vitamin E and Flavonoids
Janisch, K.M.; Milde, J.; Schempp, H.; Elstner, E.F. (Freising) -
Macular Carotenoids: Lutein and Zeaxanthin
Stahl, W. (Düsseldorf) -
Selenium, Selenoproteins and Vision
Flohé, L. (Magdeburg) -
Nutritional Supplementation to Prevent Cataract Formation
Meyer, C.H.; Sekundo, W. (Marburg) -
Nutrition and Retina
Schmidt-Erfurth, U. (Vienna) -
Author Index
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Subject Index
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Tags: Albert Augustin, the Eye Basic, Clinical Research Developments