Handbook of fermented meat and poultry 2nd edition Edition Toldrá

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Handbook of fermented meat and poultry 2nd edition Edition Toldrá Digital Instant Download

Author(s): Toldrá, Fidel(Editor);Hui, Y H;Astiasaran, Iciar;Sebranek, Joseph
ISBN(s): 9781118522691, 1118522699
Edition: 2nd edition
File Details: PDF, 34.84 MB
Year: 2015
Language: english