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Cowan and Steel s Manual for the Identification of Medical Bacteria Third Edition by Barrow, Feltham ISBN 978-0521543286 0521543282

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Cowan and Steel s Manual for the Identification of Medical Bacteria Third Edition Barrow G. I. Digital Instant Download

Author(s): Barrow G. I., Feltham R. K. A.
ISBN(s): 9780521543286, 0521543282
Edition: 3
File Details: PDF, 8.54 MB
Year: 2004
Language: english
SKU: EB-1876660 Category: Tags: ,

Cowan and Steel s Manual for the Identification of Medical Bacteria Third Edition by Barrow G. I.,  R. K. A. Feltham  – Ebook PDF Instant Download/Delivery:  978-0521543286, 0521543282
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Product details: 

ISBN 10:   0521543282

ISBN 13: 978-0521543286

Author:  Barrow G. I.,  R. K. A. Feltham 

Cowan and Steel’s Manual has for many years had an essential role in every laboratory of microbiology and bacteriology. This substantially revised new edition, which is modelled on the successful pattern established in the previous two editions, has been fully updated and is suitable for all bacteriological laboratories using traditional diagnostic methods. It is essentially a practical manual with up-to-date contributions and key references by experts to the diagnostic characteristics of the bacteria likely to be encountered in public health and hospital microbiology laboratories, as well as in medical and veterinary practice. This edition contains new sections on rapid and mechanised test methods, and on the laboratory applications of computer theory and practice to the identification of bacteria. As in previous editions, the importance of laboratory quality control and proficiency procedures are emphasised. The Appendices give details of the laboratory methods and media for all the recommended diagnostic tests and, in addition, provide abstracts of the official guidelines for bacterial nomenclature.

Table of contents: 

  1. Classification and Nomenclature

  2. Culture Media: Constituents and Sterilization

  3. Principles of Isolation

  4. Bacterial Characters and Characterization

  5. Theory and Practice of Bacterial Identification

  6. Characters of Gram-Positive Bacteria

  7. Characters of Gram-Negative Bacteria

  8. Taxonomy in Theory and Practice

  9. Bacterial Identification by Cards

  10. Bacterial Identification by Computer

  11. Quality Control in Microbiology

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