Clinical Guide to Nutrition and Dietary Supplements in Disease Management 1st Edition by Jennifer Jamison Mbbch Phd Edd ISBN 978-0443071935 0443071934

Clinical Guide to Nutrition and Dietary Supplements in Disease Management 1st Edition by Jennifer R. Jamison Mbbch  Phd  Edd – Ebook PDF Instant Download/Delivery: 978-0443071935, 0443071934
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Product details: 

ISBN 10:  0443071934

ISBN 13: 978-0443071935

Author: Jennifer R. Jamison Mbbch  Phd  Edd
This is a text which provides a contemporary approach to the use of lifestyle, herbal and nutritional interventions in health care. While conventional health care has long classified many nutritional and herbal remedies as folklore, there is increasing scientific evidence to support a number of ‘old wives tales’.This book demonstrates the biological plausibility of using supplements in clinical care and supports the scientific validity of such interventions by referring to clinical trials. It provides the health professional with therapeutic protocols that can be used to manage or support other treatment regimes in promoting health, preventing and treating disease. The book is divided in to 3 parts. Part 1 considers the principles of nutritional intervention. Part 2 list prevalent diseases and provides a therapeutic protocol for their management. Part 3 lists nutrients (and some frequently used herbs) and seeks to catalogue the indications, doses, interactions and side effects that require consideration when providing safe and effective clinical care.

Table of contents: 

Part 1: The Principles of Nutritional Medicine

1. The Science of Nutritional Medicine

2. The Art of Nutritional Medicine: Patient-Centered Care

3. Self-Regulation: Pathophysiological Mechanisms Influencing Health and Disease

4. Towards Nutritional Health: Choosing Food or Supplements

5. Supplements: Principles and Practice

6. Assessment of Nutritional Status

7. Laboratory Diagnosis and Nutritional Medicine

Part 2: Disease Management
8. Acne
9. Allergic Rhinitis
10. Alzheimer’s Disease
11. Anxiety
12. Asthma
13. Benign Prostatic Hypertrophy
14. Breast Disease
15. Candidiasis
16. Cataract
17. Carpal Tunnel Syndrome
18. Cervical Cancer
19. Chronic Fatigue Syndrome
20. Colon Cancer
21. Coryza
22. Depression
23. Diabetes Mellitus
24. Eczema/Atopic Dermatitis
25. Fibromyalgia
26. Food Intolerance
27. Gout
28. Herpes Infection
29. Hypertension
30. Irritable Bowel Syndrome
31. Inflammatory Bowel Disease
32. Insomnia
33. Ischemic Heart Disease
34. Menopause
35. Migraine
36. Osteoarthritis
37. Osteoporosis
38. Peptic Ulcer Syndrome
39. Peripheral Arterial Disease
40. Premenstrual Syndrome
41. Prostate Cancer
42. Psoriasis
43. Rheumatoid Arthritis
44. Stones—Cholelithiasis and Urolithiasis
45. Recurrent Urinary Tract Infections
46. Venous Disorders

Part 3: Dietary Supplements
47. Astragalus Membranaceus
48. Bilberry Fruit (Vaccinium Myrtillus)
49. Biotin
50. Black Cohosh (Cimicifuga Racemosa)
51. Boron
52. Bromelain (Ananas Comosus)
53. Calcium
54. Carotenoids
55. Chamomile (Matricaria Recutita)
56. Chaste Tree (Vitex Angus-Castus L)
57. Choline
58. Chromium (Cr)
59. Coenzyme Q10 (Ubiquinone)
60. Copper (Cu)
61. Echinacea
62. Evening Primrose Oil (EPO)
63. Feverfew (Tanacetum Parthenium)
64. Fish Oils
65. Flavonoids
66. Fluoride
67. Folate
68. Garlic (Allium Sativum)
69. Ginger (Zingiberis Officinale)
70. Ginkgo Biloba
71. Ginseng (Eleutherococcus Senticosus & Panax Ginseng)
72. Golden Seal (Hydrastis Canadensis)
73. Green-lipped Mussel (Perna Canaliculata)
74. Hawthorn (Crataegus Laevigata)
75. Iodine (I)
76. Iron
77. Kava Kava (Piper Methysticum)
78. Licorice (Liquiritia Officinalis)
79. Magnesium (Mg)
80. Manganese (Mn)
81. Meadowsweet (Filipendula Ulmaria L)
82. Mistletoe (Viscum Album)
83. Pau D’ Arco (Tabebuia spp.)
84. Peppermint (Mentha X Piperita L)
85. Phytochemicals (Phytonutrients)
86. Phytoestrogens
87. Phytosterols
88. Potassium (K)
89. Quercetin
90. Saw Palmetto (Serenoa Repens)
91. Selenium (Se)
92. Sodium (Na)
93. Soy Products
94. St. John’s Wort (Hypericum Perforatum)
95. Stinging Nettle (Urtica Dioica)
96. Turmeric (Curcuma Longa)
97. Valerian (Valeriana Officinalis)
98. Vitamin A
99. Vitamin B1 (Thiamin)
100. Vitamin B2 (Riboflavin)
101. Vitamin B3 (Niacin)
102. Vitamin B5 (Pantothenic Acid)
103. Vitamin B6
104. Vitamin B12 (Cobalamin)
105. Vitamin C (Ascorbate)
106. Vitamin D
107. Vitamin E
108. Vitamin K
109. Witch Hazel (Hamamelis Virginiana L)
110. Zinc (Zn)

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Tags: Jennifer Jamison Mbbch Phd Edd, Clinical Guide, Dietary Supplements, in Disease Management