(Ebook PDF) Bio innovation and Poverty Alleviation Case Studies from Asia 1st Edition by Edsel Sajor, Bernadette Resurreccion, Sudip Rakshit ISBN 9788132119722 813211972X full chapters

(Ebook PDF) Bio innovation and Poverty Alleviation Case Studies from Asia 1st Edition by Edsel Sajor, Bernadette Resurreccion, Sudip Rakshit-Ebook PDF Instant Download/Delivery:9788132119722, 813211972X

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Product details:

ISBN 10:813211972X

ISBN 13:9788132119722

Author:  Edsel E. Sajor, Bernadette P. Resurreccion, Sudip K. Rakshit

The proposed volume attempts to understand how forms of bio-innovation might be linked to the problem of poverty and its reduction through an inquiry into a number of empirical cases of present-day bio-innovations in Asia. Conditions and circumstances in countries like Cambodia, China, India, Korea, Nepal, Philippines, and Thailand are quite different and provide a mosaic of varied experiences in bio-innovation that include shrimp farming, GMO cotton, bio gas, organic farming, and vaccines.

Offering important insights into various forms of bio-innovation efforts and their effects on poverty alleviation, this volume is divided into three major themes that organize the main sections of the book―benefits for the poor: actual, direct, and prospective benefits for the poor; absence of positive impacts and institutional constraints; pro-poor drivers and embedding in anti-poverty alleviation.

The central questions addressed here are:
• Ways and circumstances in which certain forms of bio-innovations affect the poor and enable poverty alleviation. 
• Critical factors and conditions for improving the positive impact of bio-innovations on poverty alleviation.
• Poverty alleviation goals should be the point of departure in rationalizing, identifying and designing appropriate and relevant bio-innovation programs.

Table of Contents:

Actual, Direct, and Prospective Benefits for the Poor
Chapter 1: Biosand Water Filter and Poor Households in the Philippines
Chapter 2: Bio-Innovation in Edible Mushroom Industry and Poverty Alleviation in China
Chapter 3: Commercialization of Aquaculture in Nepal: Understanding Its Gender Implications
Chapter 4: Improved Vegetable Production in Northern Thailand: Is the Innovation Pro-poor and Gender Sensitive?
Chapter 5: ‘Lazy Garden’ Innovation as a Resilience-Building Strategy
Absence of Positive Impacts and Institutional Constraints
Chapter 6: Shrimp Probiotics, Social Differentiation, and Shrimp Farmers in Vietnam
Chapter 7: Biochar Stoves: An Innovation Studies Perspective
Chapter 8: Vaccine R&D in Thailand: Meeting Public Health Needs Through Collective IPR Management
Chapter 9: Biogas Program and Its Impact on the Poor in Vietnam
Chapter 10: Harnessing Poverty Alleviation Potential of Biofertilizer in the Philippines
Pro-Poor Drivers and Embedding in Anti-Poverty Alleviation
Chapter 11: Knowing Earth and Sky: The Transmission of Knowledge in Natural Farming in Chiang Mai Province
Chapter 12: Changing Trends of Bio-Innovation in Pharmaceutical Industry: Inclusion and Exclusion of Poor
Chapter 13: Bt Cotton in China: Implications for the Rural Poor and Poverty Alleviation
Chapter 14: Biofertilizer-Based Bio-Innovation: Relevance to Poverty Welfare

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Edsel Sajor,Bernadette Resurreccion,Sudip Rakshit,Bio innovation,Poverty Alleviation