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Thermal Technologies in Food Processing 1st Edition Philip Richardson

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Thermal Technologies in Food Processing 1st Edition Philip Richardson Digital Instant Download

Author(s): Philip Richardson
ISBN(s): 9781855736610, 1855736616
Edition: 1
File Details: PDF, 2.81 MB
Year: 2001
Language: english
SKU: EB-1778492 Category: Tag:

Thermal Technologies in Food Processing 1st Edition Philip Richardson – Ebook Instant Download/Delivery ISBN(s): 9781855736610,1855736616