Handbook of Nutrition in the Aged Fourth Edition by Ronald Ross Watson ISBN 978-0367386672 0367386674

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Product details: 

ISBN 10:  0367386674

ISBN 13: 978-0367386672

Author: Ronald Ross Watson

Detailed Review of Nutritional Therapies Used to Combat Elderly Health Issues

The combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares these groundbreaking insights and serves as a guide to better understand health problems that occur in aging adults and the nutritional therapies that are proven to fight and prevent them.

Addresses Requirements for Optimum Health of Aging Physiological Systems

This sharply focused work recognizes the special nutrition hurdles associated with the aged, particularly the decline of nutrient intake that compromises health. As a globally relevant text, this fourth edition is extensively revised, updated, and expanded to reflect the latest research in nutrition and aging. New chapters to this edition include information on:

Table of contents: 

1 NUTRITIONAL REQUIREMENTS FOR HEALTH IN THE AGED
2 NUTRITION AND PROMOTION OF HEALTH
3 BIOACTIVE FOODS AS NUTRIENTS IN HEALTH PROMOTION
4 FRUITS AND VEGETABLES TO PREVENT ILLNESS

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