Junior Secondary Exploring Geography Book 3 Food problems 2nd Edition by Ip Lam Wong Tsui H ISBN 9780190972226, 019097222X

Junior Secondary Exploring Geography Book 3 Food problems 2nd Edition by Ip Lam Wong Tsui H  – Ebook PDF Instant Download/Delivery: 9780190972226, 019097222X
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Product details: 

ISBN 10: 019097222X

ISBN 13: 9780190972226

Author: Ip Lam Wong Tsui H

The document provides an overview of various geography books related to food problems and farming practices, highlighting the importance of understanding food sources and agricultural systems. It discusses the major types of farming, farming systems, and the challenges faced in food production, particularly in China and Hong Kong. Additionally, it includes links to various educational resources and multimedia tools to enhance learning experiences in geography and agriculture.

Table of contents: 

1. Where Does Our Food Come From?

2. Where Are the Farming Activities in China?

3. Can We Produce Enough Food for Our Growing Population?

   1. Skills Box: How Do We Draw a Line Graph Showing the Population of China?

   2. Integrated Exercise 1

4. What Are the Major Farming Problems in China?

   1. Skills Box: How Do We Draw a Bar Graph to Show the Changes in the Area of Arable Land in China?

5. Are Scientific Farming Methods Effective to Solve the Farming Problems in China?

   1. Integrated Exercise 2

6. Are There Other Ways to Solve the Farming Problems in China?

   1. Fieldwork: How Do Organic Farmers Tackle the Farming Problems in Hong Kong?

7. Are Other Parts of the World Facing Food Problems?

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Tags: Ip Lam Wong Tsui H, Junior Secondary, Exploring Geography, 3 Food problems